Sri Sri Tattva brings you Whole Wheat Atta (Flour). Each kernel of wheat used in this atta is picked carefully from farms. It is then cleaned, processed and packed in the most hygienic conditions. Whole wheat atta is considered to be a natural source of 300 types of Enzymes, Magnesium and Minerals and since ages, it has been an integral part of our daily food.
All products are vegetarian. They are rich in fibre, minerals, vitamins and nutrition. Grains are of high quality with natural colour and taste. Moreover, they are a good source of natural proteins. They do not contain any harmful chemicals, fertilizers and pesticides. All products are organic and finely crafted. Store them in a dry place.
Red Rice Brown, Kamod, Ratna Choodi, Boiled Rice adjust every one of the three doshas. It is the best grain for adjusting pitta. Puffed rice is light and dry, a decent nibble for individuals with Kapha unevenness.
Mustard seeds are likewise wealthy in calcium, manganese, Omega 3 unsaturated fats, iron, zinc, proteins and dietary fiber which help absorption. Mustard is wealthy in selenium.
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